ABSTRACT This work investigated the relationship between micro finance and entrepreneurial development aimed at reducing poverty in the economy.The primary method of data collected from small and medium enterprise were used for their study. In the analysis table and simple percentage were used.Major findings of this work reveals that there is a strong positive relationship … Read more
CHAPTER ONE INTRODUCTION BACKGROUND OF THE STUDY Banking system in our economy is a very vital sector and their position in our economy can not be over emphasized. The banking system in Nigeria was fashioned along with that of Britain the banking system act as financial intermediate for funds between the deficit and surplus sector … Read more
CHAPTER ONE INTRODUCTION 1.1 BACKGROUND OF THE STUDY In a modern economy,there is distinction between the surplus economic units and the deficit economic units and inconsequence a separation of the savings investment mechanism.This has necessitated the existence of financial institution whose jobs include the transfer of funds from savers to investors.one of such institution … Read more
ABSTRACT An international wave of mergers and acquisitions has swept the banking industry as boundaries between financial sectors and products have blurred dramatically. There is therefore the need for countries to have sound resilient banking systems with good corporate governance, which will strengthen and upgrade the institution to survive in an increasingly open environment. … Read more
ABSTRACT This study is aimed act appraising the liquidity problems in commercial banks in Nigeria with a problem in commercial banks in Nigeria with a view of determining how these problem affects commercial banking business as well as determining whether the policies imposed by the central bank has actually solved the liquidity problem of commercials … Read more
TABLE OF CONTENTS Title page i Approval page ii Dedication iii Abstract iv Acknowledgement v Table of content vi Chapter one Introduction 1 1.1 Statement of problem 1 1.2 Rationale of study 2 1.3 Significance of study 2 1.4 Definition of terms 3 Chapter two LITERATURE REVIEW 4 2.1 An overview of the agriculture in … Read more
INTRODUCTION Nutritional status is the balance between the intake of nutrients by an organism and the expenditure of these in the process of growth, reproduction, and health maintenance (Kruuse, 2007). Nutritional status can be measured for individual as well as for population. Accurate measurement of individual nutritional status is required in clinical practice. The choice … Read more
ABSTRACT Field trials were conducted at the Imopoly farmFarm, Imo State Polytechnic Umuagwo in 2014 to determine the effect rate of fertilizer application on vegetable (telfairiaoccidentalis). The treatments involved nine fertilizer types namely; Aleshinloye grade A, Aleshinloye grade B, Sunshine grade A, Sunshine grade B, Pace setter grade A, Pace setter grade B, Neem … Read more
CHAPTER ONE 1.0 INTRODUCTION Fish protein is known to be the best and cheapest source of animal protein (Olayide 1973). The loss of protein in dried fish due to the fish pest, D. Macuatus has been variously studied. Fish is a perishable commodity especially in the tropics where high temperature and humidity accelerate spoilage and … Read more
ABSTRACT The anti-nutritional composition of Okro seeds flour at different stages of maturity at harvest were analyzed. The Okro fruits were harvest at one and two, week’s maturity after fruity. They were de-husked prior to the determination of anti-nutritional composition. The results were statistically analyzed descriptively and correlatively at 95% confidence limit. The tannin, saponine … Read more