CHAPTER ONE 1.0 INTRODUCTION Fish protein is known to be the best and cheapest source of animal protein (Olayide 1973). The loss of protein in dried fish due to the fish pest, D. Macuatus has been variously studied. Fish is a perishable commodity especially in the tropics where high temperature and humidity accelerate spoilage and … Read more
EFFCTIVENESS OF AUDITING AND ACCOUNTABILITY IN THE PUBLIC SECTOR (A CASE STUDY OF THE OFFICE OF THE AUDITOR GENERAL OF IMO STATE). CHAPTER ONE 1.0 INTRDUCTION The term audit is derived from the latin verb “audire”, which means to hear the origin of audit allowed tenant former to work on their land owners themselves, did … Read more
ABSTRACT Prior to our contemporary time, the bottling industry will dominated by the products of Nigerian Bottling Company Plc. Recently, 7-up bottling company Plc reemerged in the scene to compete with the Nigerian bottling company Plc, both also struggle with other manufacturers of mineral soft drinks. The scene was complicated further by poor … Read more
CHAPTER ONE INTRODUCTION 1.0 BACKGROUND OF THE STUDY Marketing is the management process aimed at identifying, anticipating, analysis and satisfying human needs and wants through exchanges as efficiently and effectively as possible (Adirika, 1990:38) Its concept is a philosophy of business which states that the customer want-satisfaction is the economic and social justification for … Read more
ABSTRACT Injunction serves as an order of equitable nature restraining the person to whom it is directed from performing a specified act or in certain exceptional circumstances cases requiring him to perform a specified act. Injunctions are judicial remedy by which a person is ordered to refrain from doing or to do a particular act … Read more